Certificate in Italian Cuisine
In this certificate, you will learn the traditional art of Italian Cuisine, exploring the main trends in Italian cooking as well as developing skills in food styling and presentation.
This program will give you a practical approach to learn Italian Regional Cuisine by the expert chefs.
Course Highlights:
- Appetizers
- Main Course
- Desserts
- Beverages
Course Sessions: Weekdays & Weekends
Intakes: Various Dates Offered
Entrance REQ: There is no formal requirement for this course however at least 10 years of education will be preferred.