Aroma School of Culinary Arts

Aroma School of Culinary Arts of Skills Valley determines to train students in international level cuisines and ways to present them. The main focus of Aroma School is to augment culinary skills in students which help them in getting frontline jobs in different Food & Beverage sector of Pakistan. In Aroma School of Culinary Arts, graduates are required to learn preparation, cooking and presentation of different national and international cuisines along with table manners, budgeting, and menu planning and food production procedures. In Aroma School of Culinary Arts, students get training under the supervision of industry’s most preeminent professionals.

Career Objective

Students pursuing a career in the culinary arts have a wide variety of options from which to choose. Careers in the culinary arts include:

  • Chefs
  • Assistant Chef
  • Caterers
  • Executive Chefs
  • Personal Chefs
  • Restaurant manager
  • Food and Beverage Manager

Program

Grand Diploma in International Culinary Arts

Great food rests on the mastery of seemingly simple preparations and techniques that determine the quality of the final product. The Grand Diploma in International Culinary Arts is one of its kind in the country wherein you will not just be trained in culinary arts but will also..

Diploma in International Culinary Arts

The accredited Diploma in International Culinary Arts is the most prestigious culinary qualification. If you love to cook, this proven diploma program will give you every opportunity to learn fundamental culinary techniques through successful theoretical and practical..

Certificate in Culinary Arts

In less than a year you can acquire the necessary knowledge and skills for a successful and skillful career as a chef. The Certificate in Culinary Arts culminates in an international training experience in the hospitality industry. This Certificate may lead to paid internship followed with professional career in various countries.

Certificate in Pakistani Cuisine

Skills Valley’s Certificate in Pakistani Cuisine focuses on the special aromatic Desi Dishes. This program consists of Hand-on Practical training where you will learn to make the renowned Dishes of our local cuisine.

Certificate in Italian Cuisine

In this certificate, you will learn the traditional art of Italian Cuisine, exploring the main trends in Italian cooking as well as developing skills in food styling and presentation. This program will give you a practical approach to learn Italian Regional Cuisine by the expert chefs.

Certificate in Chinese Cuisine

This course has been designed to equip you with the skills required to prepare, cook and serve a selection of dishes using a variety of ingredients and methods common to Chinese Cuisine. This hands-on practical course, taught by the expert..

Certificate in Fast Food

If you want to work in the Café sector or you want to start your café business, this is the right course for you! The course will equip you with the skills needed to run a fast food café. You will be trained in a professional learning environment where you will learn a range of fast food recipes…

Certificate in Continental Cuisine

Skills Valley offers a specialized Certificate in Continental Cuisine for aspirants to master these cuisine. The program covers all major continental mother sauces and all major cooking methods. Continental food is a summed up term..

Our Mission

Where you will be inspired to develop your passion for the Culinary Arts, Patisseire Arts and Hospitality Management under the direction of our industry seasoned Chefs & Instructors. Where you will be inspired to develop your passion for the Culinary Arts, Patisseire Arts and Hospitality Management under the direction of our industry seasoned Chefs & Instructors.

Our Mission

Where you will be inspired to develop your passion for the Culinary Arts, Patisseire Arts and Hospitality Management under the direction of our industry seasoned Chefs & Instructors. Where you will be inspired to develop your passion for the Culinary Arts, Patisseire Arts and Hospitality Management under the direction of our industry seasoned Chefs & Instructors.

Meet the Team

Project Manager

John Doe

Web Developer

Jane Doe

Marketing Manager

Alex Doe

Project Manager

John Doe

Web Developer

Jane Doe

Project Manager

John Doe

Web Developer

Jane Doe

Marketing Manager

Alex Doe

Project Manager

John Doe

Project Manager

John Doe

Accreditations & Affiliations

Celebrates “World Potato Day”

HP News Desk With the collaboration of K&N’s Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World

Celebrates “World Potato Day”

HP News Desk With the collaboration of K&N’s Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World

Celebrates “World Potato Day”

HP News Desk With the collaboration of K&N’s Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World

Celebrates “World Potato Day”

HP News Desk With the collaboration of K&N’s Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World

Celebrates “World Potato Day”

HP News Desk With the collaboration of K&N’s Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World

Celebrates “World Potato Day”

HP News Desk With the collaboration of K&N’s Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World Foods, Unilever, Ambassador Kitchen, Sufi Oils and optp, College of Tourism and Hotel Management (COTHM) celebrated “World

Facilities We Provide

Celebrates “World Day”

Skills Valley has a purpose-built campus located in the serene and secure surroundings of North Nazimabad, Karachi. The institute is equipped with state-of-the-art classrooms, kitchens and training restaurant/cafe facilities to learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities. Students have access to excellent learning resources as Skills Valley o learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities. Students have access to excellent learning resources as Skills Valley

Celebrates “World Day”

Skills Valley has a purpose-built campus located in the serene and secure surroundings of North Nazimabad, Karachi. The institute is equipped with state-of-the-art classrooms, kitchens and training restaurant/cafe facilities to learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities. Students have access to excellent learning resources as Skills Valley o learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities. Students have access to excellent learning resources as Skills Valley

Celebrates “World Day”

Skills Valley has a purpose-built campus located in the serene and secure surroundings of North Nazimabad, Karachi. The institute is equipped with state-of-the-art classrooms, kitchens and training restaurant/cafe facilities to learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities. Students have access to excellent learning resources as Skills Valley o learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities. Students have access to excellent learning resources as Skills Valley

Work With Us

Where you will be inspired to develop your passion for the Culinary Arts, Patisseire Arts and Hospitality Management under the directions.

Become a Partner

Celebrates “World Day”

Skills Valley has a purpose-built campus located in the serene and secure surroundings of North Nazimabad, Karachi. The institute is equipped with state-of-the-art classrooms, kitchens and training restaurant/cafe facilities to learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities. Students have access to excellent learning resources as Skills Valley o learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities. Students have access to excellent learning resources as Skills Valley

Work for Skills Valley

Celebrates “World Day”

Skills Valley has a purpose-built campus located in the serene and secure surroundings of North Nazimabad, Karachi. The institute is equipped with state-of-the-art classrooms, kitchens and training restaurant/cafe facilities to learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities.

Celebrates “World Day”

Skills Valley has a purpose-built campus located in the serene and secure surroundings of North Nazimabad, Karachi. The institute is equipped with state-of-the-art classrooms, kitchens and training restaurant/cafe facilities to learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities.

Celebrates “World Day”

Skills Valley has a purpose-built campus located in the serene and secure surroundings of North Nazimabad, Karachi. The institute is equipped with state-of-the-art classrooms, kitchens and training restaurant/cafe facilities to learn the basics of cooking, baking and management while developing their skills. All classrooms are equipped with internet and intranet facilities.