The Diploma in Hotel Management at Skills Valley provides the background every professional in the hotel industry will need in today’s rapidly changing global world. Bringing the best of people skills and understanding to the realities of creating a successful hotel or resort establishment and achieve long-term success. While studying, embrace employment opportunities to engage, learn and shape your career pathway in Skills Valley.

Course Highlights:

• Hospitality Human Resource & Supervision

• Entrepreneurship

• Hospitality Business Software Applications

• Personal Development and Academic Skills

• Financial Management

• Manage and Analyze Hospitality Operations

• Housekeeping 

• Food & Beverages Management

• Front Desk Operations

• Hospitality Human Resource Management

• Hospitality Business Software Applications (Opera)

• Purchasing & Cost Control

• Food Production & Kitchen Management

• Service Management

 

Course Sessions: Morning (Weekdays) & Weekends (Sunday Only)

Intakes: Various Dates Offered

Entrance REQ: A Levels/ Intermediate

Duration: 11+ 1 months | Credit Hrs: 360 + 210= 570 hrs. 

Career Opportunities: 

Guest Relation officer, Front Desk supervisor, Front Desk Duty Manager, Sommelier, assit Restaurant Manager, Function Manager, Assist. Banqueting Manager etc..